Kveik Imperial Stout
Brewed in end of October 2020
5 gallon batch
OG 1.095
FG 1.028
ABV 9%
62 IBU
Malts
6.5 kg Marris Otter
0.45 kg Caramel 120L
0.34 kg Chocolate malt
0.34 kg Black patent
0.28 kg Roasted Barley
0.22 kg Flaked wheat
0.22 kg Flaked Rye
Hops
32 g Chinook 12.9% (60 min)
16 g Chinook 12.9% (30 min)
14 g Centennial 8.8% (15 min)
14 g Centennial 8.8% (5 min)
Yeast
1 pack White Lab Hornindal Kveik
First time using kveik yeast with a high abv beer. Interested in getting your thoughts on it
J’aime les échanges de bières, ça permet de goûter des styles de bières auxquels on est moins habitués. Je n’ai jamais brassé de Rauch et je dois dire que le goût de fumée ça fesse dans l’dash! Autant l’arôme que le goût. C’est dur de penser à autre chose qu’au bacon.
Well I’ve finished the last bottle of my the swap tonight.
I have to say there was quite a interesting variety with many style which I really liked.
I’d say my favourite of the lot was David’s La Pupille 3.4% Irish Stout which had tons of flavour specially for a low ABV beer. Looking forward to trying out that recipe in the coming year!
Many thanks to all who participated and looking forward to the next one
Hi folks. I entered 2 single bottles into the exchange, one labelled “Tormodgarden Test” and the other “Is It Still Beer?” and was wondering if the people who got them had plans to send feedback or not. I kept a bottle of the second one to compare with the review but will drink it sooner if there’s nothing coming. No pressure if you received them and don’t want to say anything.